Menu

Sandwich Menu

Rare roast beef and Havarti on ciabatta, with organic baby lettuce, tomato, onion, house dressing and horseradish mayo.

The Caprese

Genoa salami, pepperoni, hot cappacola
and provolone with organic baby lettuce, tomato, capers, onion, roasted red peppers, house dressing and black-olive feta spread on focaccia bread.warm chicken breast with havarti cheese, fresh spinach, sweet chili sauce, sweet hotty pickles, red onion and fresh spinach on ciabatta bread

roasted turkey breast, provolone cheese, fresh basil, tomato & onion with a sundried tomato aioli on focaccia bread

The Bird

Roasted turkey breast and swiss with alfalfa sprouts, cucumber slices, tomato, onion and pesto mayo on multi-grain bread.

Black forest ham & sharp cheddar, with organic baby lettuce, tomato, onion, sweet-n-hot peppers, house dressing and deli mustard on marble rye.

Albacore tuna tossed with raisins, apples, pears, walnuts, honey, mayo and dijon mustard. Served with alfalfa sprouts on multi-grain bread.

Curry chicken salad tossed with apricot preserves, walnuts, dijon mustard and mayo, with organic greens and cucumber in a whole wheat wrap.

Buffalo mozzarella, roasted red peppers, and fresh basil with pesto mayo, served on focaccia bread

Homemade hummus, fresh spinach, tomato, cucumber slices, roasted pumpkin seeds and shredded carrots a whole wheat wrap.

Swiss cheese, cucumber slices, pumpkin seeds, tomato, onion and alfalfa sprouts on multi-grain bread with apricot cream cheese.

Creamy peanut butter, strawberry preserves and banana on multi-grain bread.

vegan patty with lettuce, tomato, onion, mayo, mustard & ketchup and our sweet hotty pickles on a whole grain fococcia bun
add avocado (when available $1.00)

Specialty Soups market price
(2 different soups every day! 1 vegeterian)

***Check out the cooler for a daily variety of tasty side items like gourmet olives, pasta salad, quiche or lasagna, among other goodness!

***We have an elclectic selection of beers and wines! You can take a bottle home, or stay and have a glass.

Salad Menu

baby spinach leaves topped with turkey breast, gorgonzola crumbles, walnuts, fresh strawberries & pears. Served with homemade dijon vinaigrette.

olive oyl salad

Olive Oyl Salad

Black forest ham, Swiss, hard-boiled egg, apples, walnuts & sweet, dried cranberries on a bed of baby greens. Served with homemade dijon vinaigrette.

A warm chicken breast on a bed of fresh spinach with feta cheese, raisins, shredded carrots, roasted red pepper and roasted pumpkin seeds with a lowfat greek yogurt dressing

fresh mozzarella cheese, tomatoes, capers, black olives and fresh basil leaves. Served with a side of homemade balsamic vinaigrette

Hummus Platter

Homemade hummus with fresh baby greens, kalamata olives, cucumber slices and sweet grape tomatoes served with warm pita points

baby organic greens with sliced capicola, salami & pepperoni plus sweet banana peppers, capers, onions and kalamata olives with balsamic dressing

either one of our signature fruity tuna salad or sweet curry chicken salad on a bed of greens served fresh cucmber slices and sweet grape tomatoes

baby greens topped with artichoke hearts, feta cheese and black olives with a side of homemade balsamic vinaigrette

Evening Additions – Served after 5:00 p.m.

Artisan Flat Bread Pizzas

Buffalo Mozzarella & Fresh Basil Leaves with Sun-dried Tomato pesto & capers $6.95

Chicken, Pears, Roasted Pumpkin Seeds & Gorgonzola brushed with Extra Virgin Olive Oil & Roasted Garlic $7.95

Salami, Pepperoni, Hot Cappicola with Sweet & Hot Peppers, Onion, Tomato & Smoked Provolone with Basil Pesto sauce $8.50

Shrimp, Shaved Parmesan Cheese, Artichoke Hearts, Chopped Onion & Tomato with Extra Virgin Olive Oil & Roasted Garlic $8.95

BYO Pizza

Handmade Flat Bread with Sauce & Cheese $5.25

  • Choice of sauce:
    • pesto
    • sun-dried tomato pesto
    • marinara
    • black olive feta spread
    • extra virgin olive oil with roasted garlic
  • Choice of cheese:
    • cheddar
    • swiss
    • provolone
    • mozzarella
    • havarti
    • Gorgonzola
    • Goat
    • Buffalo Mozzarella
    • Shaved Parmesan
    • Feta Cheese $1.00
  • Choice of Meat:
    • Black Forest Ham
    • Bacon
    • Roast Beef add $1.00
    • Italian Meats or Chicken Breast add $2.00
    • Shrimp add $3.00
  • Choice of Vegetables:
    • tomato
    • onion
    • garlic
    • caper
    • roasted red peppers
    • sweet & Hot peppers
    • spinach
    • black olives
    • mushrooms
    • artichoke hearts
    • kalamata olives
    • sun-dried tomato
    • fresh basil add $1.00

(3) tacos loaded with pico de gallo, swiss or cheddar cheese & choice of steak or chicken (shrimp add $2.00) on a toasty warm corn tortillas served with fresh lime, organic blue corn chips and a side of fresh pico de gallo $7.95

Cheesy Nosh Plates

small $5.25 large $8.75

  • Fruit & Cheese a spreadable goat cheese, honey & walnut ball served with strawberries, apples, pears & a variety of crackers
  • Olive & Cheese chunky havarti & swiss cheese, olive blends, hummus and a warm handmade flat bread
  • antipasta plate with Italian meats, provolone & havarti cheese, olive blends, sweet & hot pickle slices served with crispy olive baguette slices

Saturday Brunch Menu

French baguette topped with an egg soufflé, spinach, artichoke hearts & hollandaise sauce

English muffin topped with Egg soufflé, black forest ham, tomato and hollandaise

egg soufflé, spinach, avocado, pico de gallo, tomato, cheddar cheese and hollandaise served with cheesy grits

sliced Nova Scotia smoked salmon on a bagel with fresh tomato, red onion, capers & dill cream cheese

Fri-tot-a* baked eggs & cheese over a tater tot crust weekly special ingredients

Havarti cheese, egg soufflé, turkey, fresh apple served warm & goooeey on a croissant

peanut putter and sweet-hotty pickles on hearty cinnamon raisin walnut toast

on a French baguette with egg souffle & swiss cheese and a dab of mayo

Belgian Waffle with your choice of :
  • Butter & Syrup $4.25
  • Nutella & strawberries $5.50
  • Bananas, walnuts, butter & syrup $5.50
  • Parfait style w/ granola yogurt & fresh fruit $5.75

served with egg soufflé, cheddar cheese and a choice of bacon, sausage or veggie sausage and a side of syrup

weekly special flavors

$3.00 glass or $13.00 pitcher

Breakfast every day! 7-11

fresh fruit parfaits with organic yogurt and homemade granola $3.50

breakfast sandwich on bagel, toast, english muffin or croissant

egg & cheese $2.75    add meat or veggie sausage $1.00 each       add veggies $0.50 each

Best Damn oatmeal get fresh fruit, nuts, honey brown sugar or agave nectar

Lox & Bagel

Nutella & Toast with fresh banana & strawberries

Breakfast Burrito or Tacos (2)